A Seasonal Long Table Farm Lunch at Gardners Bay Farm

Join us for a long table dining experience that celebrates the abundance of our small-scale regenerative farm. Set amongst the rolling hills of Gardners Bay, this special lunch is an opportunity to slow down, connect with the land, and enjoy a carefully crafted meal that highlights the best of the season.

Date & Time: Sunday, April 13th | 12:00 PM

Location: Gardners Bay Farm, Gardners Bay, Tasmania

Tickets: $100 per person (includes a farm tour and lunch)

What to Expect

A Shared Feast of Seasonal Produce

Our multi-course long table lunch is inspired by the vegetables we grow and the local producers who share our values. The menu will reflect the diversity of our farm’s harvest, with dishes that showcase freshly picked greens, root vegetables, and fragrant herbs. Expect house-made ferments, pickles, and slow-cooked flavors that celebrate the nuances of each ingredient. The meal will be complemented by thoughtfully sourced local dairy, grains, and artisan breads, ensuring a well-rounded and satisfying experience.

A Guided Farm Tour

Before sitting down to eat, take a walk through the farm with us. We will share insights into our regenerative growing practices, soil health, and seasonal cycles, giving you a deeper connection to the food on your plate.

Dining in a Picturesque Setting

Gather at our long table in the open air, surrounded by the sights and sounds of the farm. This event is as much about community as it is about food—a time to share, connect, and enjoy a meal made with care.

How to Book

To reserve your seat, email us at gardnersbayfarm@gmail.com or reach out via our socials. Spaces are limited, and we would love to have you join us for this unique farm-to-table experience.

If you would like to book a private event with please get in contact for availability. We do require a minimum of 15 guests per booking, with a maximum capacity of 25 people per event.